I-9007B-C Inyama kunye nohlobo lwe-Emulsion, iProtein yeSoy esecaleni

Inkcazelo emfutshane:


Iinkcukacha zeMveliso

Iithegi zeMveliso

● Isicelo:

Inyama yenkukhu, iisoseji ezinombala okhanyayo, inyama yesidlo sasemini, ibhola yentlanzi, ukutya okukhenkcezisiweyo okukhawulezayo, ukufaka inyama, i-bacon.

● Iimpawu:

Umbala ogqwesileyo, incasa kunye negelling, ukwakheka kwe-emulsion elungileyo ngo-1:4:4(ioyile) kunye.

● Uhlalutyo lweMveliso:

Imbonakalo: Mthubi okhanyayo

Iiprotheyini (isiseko esomileyo, Nx6.25,%): ≥90.0%

Ukufuma (%): ≤7.0%

Uthuthu (isiseko esomileyo,%) : ≤6.0

Amafutha (%): ≤1.0

PH Ixabiso: 7.0±0.5

Ubungakanani beNcam (100 mesh,%): ≥98

Ubalo lweepleyiti lulonke: ≤20000cfu/g

E.coli: Ayilunganga

Salmonella: Ayilunganga

I-Staphylococcus: Ibi

● Indlela yesicelo eCetyisiweyo:

1:4:4 ngokunqunqa amanzi, i-ISP kunye neoli kunye zenza ijeli eyomeleleyo.

(Ukwenzela ireferensi kuphela).

● Ukupakisha & noThutho:

Umphandle sisingxobo sephepha-polymer, ngaphakathi yiplasitiki yomgangatho wokutya wepolythene.Ubunzima obuninzi: 20kg / ibhegi

Ngaphandle kwepalethi---12MT/20'GP, 25MT/40' HC;

Ngephalethi---10MT/20'GP, 20MT/40'GP.

● Ugcino:

Gcina kwindawo eyomileyo nepholileyo, zigcine kude nokukhanya kwelanga okanye izinto ezinevumba elibi okanye ukuvuthuza.

● Ubomi beShelf:

Eyona ingcono kwiinyanga ezingama-24 ukusuka kumhla wemveliso.


  • Ngaphambili:
  • Okulandelayo:

  • Incoko ka-WhatsApp kwi-Intanethi!