9001BW/9001B-Y/9000 Inyama kunye nohlobo lwe-Emulsion, iProtein yeSoy ekwanti

● Isicelo:

I-sausage, ukutya okukhenkcezayo ngokukhawuleza, iimveliso zomgubo, ukutya kwemifuno

● Iimpawu:

Ukugcinwa kwamanzi aphezulu, ukugcinwa kweoli ephezulu

● Uhlalutyo lweMveliso:

Imbonakalo: Mthubi okhanyayo

Iiprotheyini (isiseko esomileyo, Nx6.25,%): ≥90.0%

Ukufuma (%): ≤7.0%

Uthuthu (isiseko esomileyo,%): ≤6.0

Amafutha (%): ≤1.0

PH Ixabiso: 7.5±1.0

Ubungakanani beNcam (100 mesh,%): ≥98

Ubalo lweepleyiti lulonke: ≤20000cfu/g

E. coli: Ibi

Salmonella: Ayilunganga

I-Staphylococcus: Ibi

● Indlela yesicelo eCetyisiweyo:

1. Beka i-9001BW kwizithako kumlinganiselo we-3% -5% kwaye unqumle kunye.

2. Gcoba i-9001BW kwi-emulsion lumps ngokomlinganiselo we-1: 5: 5, uze uyifake kwiimveliso.

(Ukwenzela ireferensi kuphela).

● Ukupakisha & noThutho:

Umphandle sisingxobo sephepha-polymer, ngaphakathi yiplasitiki yomgangatho wokutya wepolythene.Ubunzima obuninzi: 20kg / ibhegi

Ngaphandle kwepalethi---12MT/20'GP, 25MT/40'HC.

Ngephalethi---10MT/20'GP, 20MT/40'GP.

● Ugcino:

Gcina kwindawo eyomileyo nepholileyo, zigcine kude nokukhanya kwelanga okanye izinto ezinevumba elibi okanye ukuvuthuza.

● Ubomi beShelf:

Eyona ingcono kwiinyanga ezingama-24 ukusuka kumhla wemveliso.