Hiki i kā mākou injectable a me ka dispersive SPI 9020 a me 9026 ke hoʻoheheʻe i ka wai anuanu i 30 kekona, me ka ʻole o ka sediments ma hope o ke kū ʻana no 30 mau minuke.ʻO ka viscosity o ka wai hui ʻia mai haʻahaʻa a kiʻekiʻe, no laila maʻalahi ke hoʻokomo ʻia i loko o nā poloka ʻiʻo.Ma hope o ka injected, hiki ke hoʻohui ʻia ka soy protein isolate me ka ʻiʻo maka e hoʻomaikaʻi i ka paʻa ʻana o ka wai, ka ikaika a me ka brittle o ka ʻono a hoʻonui i ka hua huahana.Hiki ke hoʻopuehu ʻia a komo ʻia i loko o ka ʻiʻo ma o ke kuʻi ʻana a me ka lomilomi ʻana i ka ʻāpana ʻiʻo.He hana maikaʻi loa ia i ka ʻiʻo moa ma muli o ka ʻaʻohe melemele ma ka crosscut, ka mea e noho ana i ke kūlana mana ma ka mākeke Kina o nā huahana ʻiʻo haʻahaʻa wela.
ʻO kā mākou ʻano ISP hou - 9028 hiki ke hoʻopuehu ʻia i loko o ka brine i 15 kekona no ka hoʻokomo ʻana i ka hams, duck, moa a me nā huahana like ʻole.Hāʻawi ia i nā pono he nui i nā huahana e hopena i ka maikaʻi o ka huahana i hoʻopau ʻia a me ka hoʻonui kumukūʻai.Hoʻopuehu ʻia i loko o nā wai wai a ʻaʻole e hoʻopaʻa i nā mea hoʻoheheʻe i ka wā e hoʻomaʻemaʻe pono ʻia, kūpono no ka hoʻoheheʻe ʻana i ka nila.
● Noi:
ʻūhā moa, Ham, Bacon, Meat Paddies, Soy yogurt etc.
● Nā ʻano:
ʻO nā hua hoʻoheheʻe kiʻekiʻe me ka ʻole o ka protein agglomeration.
● Nānā Huahana:
Nānā: Melemele māmā
Palekana (ke kumu maloʻo, Nx6.25, %): ≥90.0%
Māmā (%): ≤7.0%
Lehu (ke kumu maloʻo, %) : ≤6.0
Ka momona (%): ≤1.0
PH Waiwai: 7.5±1.0
Nui ʻāpana (100 mesh,%): ≥98
Ka helu papa helu: ≤10000cfu/g
E.coli: Pilikino
Salmonella: ʻAʻohe
Staphylococcus: Pilikino
● Manaʻo ʻia no ka noi ʻana:
1. E hoʻoheheʻe i ka 9020/9026/9028 i ka wai anuanu a i ʻole e hui pū me nā mea ʻē aʻe e hana ai i ka 5% -6% o ka hopena, e hoʻokomo i loko o nā huahana.
● Hoʻopili a me ka lawe ʻana:
ʻO waho ka ʻeke pepa-polymer, ʻo loko ka ʻeke ʻeke polythene meaʻai.Uuna kaumaha: 20kg / eke;
Me ka pallet --- 12MT/20'GP, 25MT/40' HC;
Me ka pallet --- 10MT / 20'GP, 20MT / 40'GP.
● Waihona:
E kūʻai ma kahi maloʻo a maʻalili, e mālama i nā mea me ke ʻala a i ʻole ka volatilization.
● ola mālama:
ʻOi loa i loko o 24 mau mahina mai ka lā hana.
