ʻAno inu a me ka hoʻopuehu ʻana, isolated soy protein 9030/9032

ʻO ka wehewehe pōkole:


Huahana Huahana

Huahana Huahana

Hana ʻia ʻo Ruiqianjia Brand ISP 9030 mai nā soybeans Non-GMO kiʻekiʻe, e hoʻopuehu loa i loko o ka wai i 10 kekona me ka ʻole o nā puʻupuʻu a me nā ʻōpala liʻiliʻi.ʻAʻohe pīni ʻole, hiki ke hoʻoheheʻe ʻia a hiki ke hoʻoheheʻe ʻia i ka wai me ka wikiwiki a paʻa.

● Noi:

ʻO nā mea inu, soy yoghurt, nā huahana waiu, nā meaʻai mālama ola kino, nā meaʻai meaʻai, sopa mānoanoa etc.

● Nā ʻano:

ʻOi loa ka ʻono a me ka waha, ʻO nā pōmaikaʻi olakino i hōʻoia ʻia, ʻokoʻa hoʻokele waiwai ikaika i ka protein waiu, ʻoi aku ka maikaʻi o ka kahe ʻana, ʻoi aku ka maikaʻi o ka dispersibility.

● Nānā Huahana:

Nānā: Melemele māmā

Palekana (ke kumu maloʻo, Nx6.25, %): ≥90.0%

Māmā (%): ≤7.0%

Lehu (ke kumu maloʻo, %) : ≤6.0

Ka momona (%): ≤1.0

PH Waiwai: 7.0±0.5

Nui ʻāpana (100 mesh,%): ≥98

Ka helu papa helu: ≤10000cfu/g

E.coli: Pilikino

Salmonella: ʻAʻohe

Staphylococcus: Pilikino

● Manaʻo ʻia no ka noi ʻana:

Lawe i ka 20% ~ 70% o 9030 i ka hoʻokumu ʻana i nā mea inu a i ʻole nā ​​​​hua waiū.

● Hoʻopili a me ka lawe ʻana:

ʻO waho ka ʻeke pepa-polymer, ʻo loko ka ʻeke ʻeke polythene meaʻai.Uuna kaumaha: 20kg / eke;

Me ka pallet --- 12MT/20'GP, 25MT/40'GP;

Me ka pallet --- 10MT / 20'GP, 20MT / 40'GP.

● Waihona:

E kūʻai ma kahi maloʻo a maʻalili, e mālama i nā mea me ke ʻala a i ʻole ka volatilization.

● ola mālama:

ʻOi loa i loko o 24 mau mahina mai ka lā hana.


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