● Noi:
Sausage, sausage Granule, nā meaʻai ʻai meaʻai, nā mea hoʻopiha ʻiʻo, nā pōpō ʻiʻo.
● Nā ʻano:
ʻO ka gel kiʻekiʻe a me nā kūlana gel kūpaʻa lōʻihi.
● Nānā Huahana:
Nānā: Melemele māmā
Palekana (ke kumu maloʻo, Nx6.25, %): ≥90.0%
Māmā (%): ≤7.0%
Lehu (ke kumu maloʻo, %): ≤6.0
Ka momona (%): ≤1.0
PH Waiwai: 7.5±1.0
Nui ʻāpana (100 mesh,%): ≥98
Ka helu papa helu: ≤20000cfu/g
E. coli: ʻino
Salmonella: ʻAʻohe
Staphylococcus: Pilikino
● Manaʻo ʻia no ka noi ʻana:
1:4:4 ma ka ʻoki ʻana i ka wai a me ka ISP ma mua a laila ʻoki i ka ʻaila e hana i ka gel ikaika.
(No ke kuhikuhi wale).
● Hoʻopili a me ka lawe ʻana:
ʻO waho ka ʻeke pepa-polymer, ʻo loko ka ʻeke ʻeke polythene meaʻai.Kaumaha ʻupena: 20kg / ʻeke
Me ka ʻole pallet---12MT/20'GP, 25MT/40' HC.
Me ka pallet --- 10MT / 20'GP, 20MT / 40'GP.
● Waihona:
E kūʻai ma kahi maloʻo a maʻalili, e mālama i ka lā a i ʻole nā mea me ke ʻala a i ʻole ka hoʻoheheʻe ʻana.
● ola mālama:
ʻOi loa i loko o 24 mau mahina mai ka lā hana.