Wholesale Dealers of Dried Vital Wheat Gluten Flour - 9030 Dispersion Type, Isolated Soy Protein – Ruichang

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Wholesale Dealers of Dried Vital Wheat Gluten Flour - 9030 Dispersion Type, Isolated Soy Protein – Ruichang Detail:

Ruiqianjia Brand ISP 9030 is made from high quality Non-GMO soybeans, which disperses completely in water in 10 seconds without lumps and few bubbles. Non-bean flavor, highly solube and dispersible, dissolve in water rapidly and steadly.

● Application：

Beverages, soy yoghurt, dairy products, health-care foods, nutritional food, thick soup etc.

● Characteristics：

Excellent flavor and mouthfeel

Proven health benefits

Strong economic alternative to dairy protein

Excellent flowability

Best-in-class dispersibility.

● Product Analysis：

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) : ≤1.0
PH Value: 7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤10000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus: Negative

● Recommended Application Method：

1. Add 3% of 9030 into beverages or dairy products .

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag;
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage：

Store in dry and cool condition, keep away from material with odor or of volatilization.

● Shelf-life：

Best within 12 months from production date.

● Packing & Transportation：

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag;
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage：

Store in dry and cool condition, keep away from sunlight or material with odor or of volatilization.

● Shelf-life：

Best within 12 months from production date.

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Our mission is to become an innovative supplier of high-tech digital and communication devices by providing value added design, world-class manufacturing, and service capabilities for Wholesale Dealers of Dried Vital Wheat Gluten Flour - 9030 Dispersion Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Netherlands, Hungary, Nicaragua, Our well-equipped facilities and excellent quality control throughout all stages of production enable us to guarantee total customer satisfaction. If you are interested in any of our products or would like to discuss a custom order, please feel free to contact me. We are looking forward to forming successful business relationship with new clients around the world.

Food Grade Adhesive