PriceList for Isolated Soy Protein For Sausage - 9005B Vegetarian Type, Isolated Soy Protein – Ruichang Detail:
Application:
Qianye Tofu, dried Tofu, vegetarian foods,
surimi products, quick-frozen foods, textured protein
● Characteristics:
High emulsification
● Product Analysis:
Appearance: Light yellow
Protein ( dry basis, Nx6.25, %): ≥90.0%
Moisture(%): ≤7.0%
Ash(dry basis, %) : ≤6.0
Fat(%) : ≤1.0
PH Value: 7.5±1.0
Particle Size(100 mesh, %): ≥98
Total plate count: ≤10000cfu/g
E.coli: Negative
Salmonella: Negative
Staphylococcus: Negative
● Recommended Application Method:
1. Put 9005B into the recipe at the ratio of 10%-14% and chop together
2. Chop 9005B with water and vegetable oil at the ratio of 1:6:1 into emulsification lumps.
(For reference only)..
● Packing & Transportation:
The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag;
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;
● Storage:
Store in dry and cool condition, keep away from sunlight or material with odor or of volatilization.
● Shelf-life:
Best within 12 months from production date.
Product detail pictures:
Related Product Guide:
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Picking the right protein for meat alternatives | 2018-07-24 | Mass Protein
Every single member from our large efficiency profits team values customers' requirements and organization communication for PriceList for Isolated Soy Protein For Sausage - 9005B Vegetarian Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Mali, Brunei, Milan, Our company is working by the operation principle of "integrity-based, cooperation created, people oriented, win-win cooperation". We hope we can have a friendly relationship with businessman from all over the world
By Marcie Green from Madagascar - 2017.02.28 14:19
The manufacturer gave us a big discount under the premise of ensuring the quality of products, thank you very much, we will select this company again.
By Octavia from Kenya - 2017.08.28 16:02