PriceList for Isolated Soy Protein For Sausage - 18 Years Factory Machine Grade Permanent Magnet Engine Motor Test – Ruichang

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We believe in: Innovation is our soul and spirit. Quality is our life. Shopper need is our God for Iso22000 Of Isolated Soy Protein, Motor Test, Emulsion Type Soy Protein Isolate, Special emphasis around the packaging of merchandise to avoid any damage during transportation,Detailed interest into the useful feedback and strategies of our esteemed shoppers.
PriceList for Isolated Soy Protein For Sausage - 18 Years Factory Machine Grade Permanent Magnet Engine Motor Test – Ruichang Detail:

We are also focusing on improving the stuff management and QC system so that we could keep great advantage in the fiercely-competitive business for 18 Years Factory Machine Grade Permanent Magnet Engine Motor Test, At present, corporation name has much more than 4000 kinds of products and gained very good status and big shares on current market domestic and abroad.
We are also focusing on improving the stuff management and QC system so that we could keep great advantage in the fiercely-competitive business for Engine Test Bench, Motor Test, Permanent Magnet Motor Test, Most problems between suppliers and clients are due to poor communication. Culturally, suppliers can be reluctant to question items they do not understand. We break down these barriers to ensure you get what you want to the level you expect, when you want it. Faster delivery time and the product you want is our Criterion .
● Application

Sausage, quick-frozen foods, flour products, vegetarian foods

● Characteristics

High water retention, high oil retention 

● Product Analysis

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                 ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) :                                                      ≤1.0
PH Value:                                                  7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Recommended Application Method

1. Put 9001BW into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9001BW into emulsion lumps at the ratio of 1:5:5, then add it to the products.
(For reference only).

● Packing & Transportation

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight: 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life

Best within 12 months from production date.


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We regularly perform our spirit of ''Innovation bringing progress, Highly-quality making certain subsistence, Administration marketing benefit, Credit score attracting customers for PriceList for Isolated Soy Protein For Sausage - 18 Years Factory Machine Grade Permanent Magnet Engine Motor Test – Ruichang, The product will supply to all over the world, such as: Uganda, Cyprus, Iran, We follow superior mechanism to process these products that ensure optimum durability and reliability of the products. We follow latest effective washing and straightening processes that allow us to offer unmatched quality of products for our clients. We continually strive for perfection and all our efforts are directed towards attaining complete client satisfaction.
  • Problems can be quickly and effectively resolved, it is worth to be trust and working together.
    5 Stars By Cora from Sao Paulo - 2018.04.25 16:46
    The product manager is a very hot and professional person, we have a pleasant conversation, and finally we reached a consensus agreement.
    5 Stars By Kitty from Colombia - 2017.03.28 16:34
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