Massive Selection for Emulsion Sausage - 9003BA Vegetarian Type, Isolated Soy Protein – Ruichang Detail:
● Application:
Marinating Tofu, dried Tofu,textured protein
● Characteristics:
High water absorption and high gel
● Product Analysis:
Appearance: Light yellow
Protein ( dry basis, Nx6.25, %): ≥90.0%
Moisture(%): ≤7.0%
Ash(dry basis, %) : ≤6.0
Fat(%) : ≤1.0
PH Value: 7.5±1.0
Particle Size(100 mesh, %): ≥98
Total plate count: ≤20000cfu/g
E.coli: Negative
Salmonella: Negative
Staphylococcus: Negative
● Recommended Application Method:
1. Put 9003BA into the recipe at the ratio of 10%-14% and chop together
2. Chop 9003BA with water and vegetable oil at the ratio of 1:6:1 into emulsification lumps.
(For reference only).
● Packing & Transportation:
The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag;
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;
● Storage:
Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.
● Shelf-life:
Best within 12 months from production date.
Product detail pictures:
Related Product Guide:
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Famo Feeds named Feed Facility of the Year | 2019-02-14 | Soya Meal Protein 48%
"Based on domestic market and expand overseas business" is our development strategy for Massive Selection for Emulsion Sausage - 9003BA Vegetarian Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Luxemburg, Morocco, Rotterdam, With the goal of "zero defect". To care for the environment, and social returns, care employee social responsibility as own duty. We welcome friends from all over the world to visit and guide us so that we can achieve the win-win goal together.
By Alan from Bangladesh - 2018.07.27 12:26
Cooperate with you every time is very successful, very happy. Hope that we can have more cooperation!
By Bernice from Somalia - 2018.06.05 13:10