Hot-selling Textured Soybean Protein - 9001BH Meat Type, Isolated Soy Protein – Ruichang

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We will make every effort to be outstanding and perfect, and accelerate our steps for standing in the rank of international top-grade and high-tech enterprises for Isp Injection Into Meat, Emulsion Soy Protein Isolated, Swing For Kids, We have been normally seeking forward to forming profitable company relationships with new clientele around the environment.
Hot-selling Textured Soybean Protein - 9001BH Meat Type, Isolated Soy Protein – Ruichang Detail:

Application

Sausage, Granule sausage, snack foods, meat stuffing products, meat balls

● Characteristics

High gel

● Product Analysis

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                 ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) :                                                      ≤1.0
PH Value:                                                  7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Recommended Application Method

1. Put 9001BH into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9001BH into hydration lumps at the ratio of 1:5 or emulsion lumps at the ratio of 1:5:5, then put it into the products.
The above methods are only for reference, customers can apply according to its own recipe.

(For reference only).

● Packing & Transportation

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight : 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life

Best within 12 months from production date.

 


Product detail pictures:

Hot-selling Textured Soybean Protein - 9001BH  Meat Type, Isolated Soy Protein – Ruichang detail pictures

Hot-selling Textured Soybean Protein - 9001BH  Meat Type, Isolated Soy Protein – Ruichang detail pictures

Hot-selling Textured Soybean Protein - 9001BH  Meat Type, Isolated Soy Protein – Ruichang detail pictures


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Our business puts emphasis over the administration, the introduction of talented staff, plus the construction of team building, attempting hard to boost the standard and liability consciousness of personnel customers. Our corporation successfully attained IS9001 Certification and European CE Certification of Hot-selling Textured Soybean Protein - 9001BH Meat Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Jakarta, Oslo, Belgium, To work with an excellent products manufacturer, our company is your best choice. Warmly welcome you and opening up the boundaries of communication. We are the ideal partner of your business development and look forward to your sincere cooperation.
  • The company comply with the contract strict, a very reputable manufacturers, worthy a long-term cooperation.
    5 Stars By mary rash from Myanmar - 2018.09.29 17:23
    We always believe that the details decides the company's product quality, in this respect, the company conform our requirements and the goods are meet our expectations.
    5 Stars By Mabel from Costa Rica - 2018.12.11 11:26
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