Factory Price For Concentrate Soy Protein Textured - 9001BW/9001B-Y/9000 Meat & Emulsion Type, Isolated Soy Protein – Ruichang

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"Sincerity, Innovation, Rigorousness, and Efficiency" is definitely the persistent conception of our corporation to the long-term to establish alongside one another with customers for mutual reciprocity and mutual profit for Claw Machine Png, E Claw Machine For Sale, Emulsion Isolated Soy Protein, For additional queries or should you might have any question regarding our goods, make sure you do not hesitate to call us.
Factory Price For Concentrate Soy Protein Textured - 9001BW/9001B-Y/9000 Meat & Emulsion Type, Isolated Soy Protein – Ruichang Detail:

● Application:

Sausage, quick-frozen foods, flour products, vegetarian foods

● Characteristics:

High water retention, high oil retention

● Product Analysis:

Appearance:                                              Light yellow

Protein (dry basis, Nx6.25, %):                 ≥90.0%

Moisture (%):                                              ≤7.0%

Ash (dry basis, %):                                    ≤6.0

Fat (%):                                                      ≤1.0

PH Value:                                                  7.5±1.0

Particle Size (100 mesh, %):                        ≥98

Total plate count:                                      ≤20000cfu/g

E. coli:                                                        Negative

Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Recommended Application Method:

1. Put 9001BW into the ingredients at the ratio of 3%-5% and chop together.

2. Chop 9001BW into emulsion lumps at the ratio of 1:5:5, then add it to the products.

(For reference only).

● Packing & Transportation:

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight: 20kg /bag

Without pallet—12MT/20’GP, 25MT/40’HC.

With pallet—10MT/20’GP, 20MT/40’GP.

● Storage:

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life:

Best within 24 months from production date.


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Factory Price For Concentrate Soy Protein Textured - 9001BW/9001B-Y/9000 Meat & Emulsion Type, Isolated Soy Protein – Ruichang detail pictures


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Just about every member from our large efficiency income crew values customers' wants and enterprise communication for Factory Price For Concentrate Soy Protein Textured - 9001BW/9001B-Y/9000 Meat & Emulsion Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Kuala Lumpur, Mozambique, Surabaya, We accomplish this by exporting our wigs directly from our own factory to you. The goal of our company is to get customers who enjoy coming back to their business. We sincerely hope to cooperate with you in the near future. If there's any opportunity, welcome to visit our factory!!!
  • This manufacturers not only respected our choice and requirements, but also gave us a lot of good suggestions, ultimately, we successfully completed the procurement tasks.
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