China Manufacturer for Isolated Soy Protein For Sausages - 9001BW Meat Type, Isolated Soy Protein – Ruichang

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The company keeps to the operation concept "scientific management, high quality and efficiency primacy, customer supreme for Emulsion Isolated Soy Protein, Soy Protein Powder,Soy Protein Isolate,Isolated Soy Protein,Injectable Soy Protein,Dispersive Soy Protein, Soy Protein Powder,Soy Protein Isolate,Isolated Soy Protein,Injectable Soy Protein,Dispersive Soy Protein, Currently, we are looking forward to even greater cooperation with overseas customers based on mutual benefits. Please feel free to contact us for more details.
China Manufacturer for Isolated Soy Protein For Sausages - 9001BW Meat Type, Isolated Soy Protein – Ruichang Detail:

● Application

Sausage, quick-frozen foods, flour products, vegetarian foods

● Characteristics

High water retention, high oil retention

● Product Analysis

Appearance:                                              Light yellow
Protein ( dry basis, Nx6.25, %):                 ≥90.0%
Moisture(%):                                              ≤7.0%
Ash(dry basis, %) :                                    ≤6.0

Fat(%) :                                                      ≤1.0
PH Value:                                                  7.5±1.0

Particle Size(100 mesh, %):                        ≥98
Total plate count:                                      ≤20000cfu/g
E.coli:                                                        Negative
Salmonella:                                               Negative

Staphylococcus:                                        Negative

● Recommended Application Method

1. Put 9001BW into the ingredients at the ratio of 3%-5% and chop together.
2. Chop 9001BW into emulsion lumps at the ratio of 1:5:5, then add it to the products.
(For reference only).

● Packing & Transportation

The outer is paper-polymer bag, the inner is food grade polythene plastic bag. Net weight: 20kg /bag
Without pallet—12MT/20’GP, 25MT/40’GP;
With pallet—10MT/20’GP, 20MT/40’GP;

● Storage

Store in dry and cool place, keep away from sunlight or material with odor or of volatilization.

● Shelf-life

Best within 12 months from production date.


Product detail pictures:

China Manufacturer for Isolated Soy Protein For Sausages - 9001BW  Meat Type, Isolated Soy Protein – Ruichang detail pictures

China Manufacturer for Isolated Soy Protein For Sausages - 9001BW  Meat Type, Isolated Soy Protein – Ruichang detail pictures

China Manufacturer for Isolated Soy Protein For Sausages - 9001BW  Meat Type, Isolated Soy Protein – Ruichang detail pictures

China Manufacturer for Isolated Soy Protein For Sausages - 9001BW  Meat Type, Isolated Soy Protein – Ruichang detail pictures


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We rely upon strategic thinking, constant modernisation in all segments, technological advances and of course upon our employees that directly participate inside our success for China Manufacturer for Isolated Soy Protein For Sausages - 9001BW Meat Type, Isolated Soy Protein – Ruichang, The product will supply to all over the world, such as: Lesotho, Wellington, Johor, Upon today, we have customers from all over the world, including USA, Russia, Spain, Italy, Singapore, Malaysia, Thailand, Poland, Iran and Iraq. The mission of our company is to provide the highest quality products with best price. We are looking forward to doing business with you.
  • It is not easy to find such a professional and responsible provider in today's time. Hope that we can maintain long-term cooperation.
    5 Stars By Gladys from Jordan - 2018.12.05 13:53
    Reasonable price, good attitude of consultation, finally we achieve a win-win situation,a happy cooperation!
    5 Stars By Alexandra from Eindhoven - 2018.08.12 12:27
    WhatsApp Online Chat !